The Commanderie de Peyrassol merges contemporary art, wine, local cuisine and hospitality. The Collection Philippe - including artworks by Frank Stella, Lee Ufan or Ugo Rondinone – presents contemporary buildings among vineyards and underwoods. One can enjoy farm products at the restaurant Chez Jeannette.

Photo-souvenir : Daniel Buren, Le damier flottant arc-en-ciel, travail in situ, 2016-2021  Courtesy Galleria Continua et Commanderie de Peyrassol  © DB-ADAGP, Paris et Christophe Goussard
Photo-souvenir : Daniel Buren, Le damier flottant arc-en-ciel, travail in situ, 2016-2021 Courtesy Galleria Continua et Commanderie de Peyrassol © DB-ADAGP, Paris et Christophe Goussard
Ugo Rondinone, Flower moon, 20211
Jean-Pierre Raynaud, Socle de la réalité, 2008-2009
Lee Ufam, Relatum - Dialogue z, 2014
Daniel Buren, Cylindre ouvert et aux couleurs
Bertrand Lavier, Sulky, 2020

The Commanderie de Peyrassol merges contemporary art, wine, local cuisine and hospitality. The Collection Philippe - including artworks by Frank Stella, Lee Ufan or Ugo Rondinone – presents contemporary buildings among vineyards and underwoods. One can enjoy farm products at the restaurant Chez Jeannette.

Access

Monday to Sunday : 10am – 8pm
Free or guided tours

La Commanderie de Peyrassol
RN7, 83340 Flassans-sur-Issole

  • 33 (0)4 94 69 71 02

peyrassol.com

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CULTURE AND HERITAGE

Abbaye du Thoronet : a must-see site in the Var, this 12th-century Cistercian abbey regularly organizes cultural and musical events.
Abbaye de La Celle : following a restoration phase, this Benedictine monastery, founded in the 11th century, has recently reopened to modern art exhibitions and concerts.
Basilique de Saint-Maximin-la-Sainte-Baume : founded in 1295, this is the third tomb in Christendom to house the relics of Mary Magdalene.
Musée des comtes de Provence (Brignoles): this museum showcases popular arts and traditions within the walls of the Palais des Comtes de Provence.

WALKS

Village Le vieux-Cannet (Le Cannet-des-Maures) : medieval Provencal village perched above the modern part of Le Cannet-des-Maures.
Circuit des fresques et des fontaines du village de Carcès : ten frescoes and twenty fountains are waiting to be discovered in the heart of the village during a 1h30 stroll.
Village de Cotignac : designated as a "most beautiful village in France" and a "village of character", this village was built below a tufa cliff with caves and troglodyte dwellings.
Village de Salernes : Provence's historic ceramics village, famous for its terracotta tiles and numerous artisan workshops.
Castellas de Forcalqueiret : Several trails can be explored around the ruins of a castle built between the 13th and 15th centuries on the heights of Forcalqueiret and Rocbaron.
Le Massif des Maures : chestnut festivals are held in October, notably in Collobrières, capital of the Maures region, and in La Garde-Freinet.
Parc naturel régional de la Sainte-Baume : the park is home to four "Natura 2000" zones designed to protect rare species and natural environments, as well as the Grotte de Sainte-Marie-Madeleine, which can be visited at Plan-d'Aups-Sainte-Baume.

PLACES TO STAY

La Bastide de la Rouvière (Flassans-sur-Issole) : fifteen warmly decorated, authentic rooms offer the chance to recharge your batteries in a bucolic setting on the Commanderie de Peyrassol estate.
Château de Vins (Vins-sur-Caramy) : four guest rooms and a suite offer a taste of the tranquil surroundings in the heart of this historic 16th-century building.
Domaine Saint-Martin (Flassans-sur-Issole) : an out-of-time address offering three guest rooms and two gîtes for rent in unspoilt surroundings.

PLACES TO EAT

Hostellerie de l’Abbaye de la Celle (La Celle) : gastronomic restaurant reinventing Provencal and Mediterranean cuisine in an 18th-century building.
Domaine du Lac (Flassans-sur-Issole) : Provencal dishes served in a green and friendly setting.
Le Belvédère (Flassans-sur-Issole) : local produce and Provencal dishes are featured at this convivial table d'hôtes.
L’imprévu (Cannet-des-Maures) : gourmet seasonal cuisine in this restaurant and tapas bar.
Le Bistrot de Lou (Flassans-sur-Issole) : les verrines et les grillades sont à déguster sur une place de village provençale, à l’ombre de mûriers.
Restaurant Chez Jeannette (Flassans-sur-Issole) : this bistronomic address faces the vineyards of Château Peyrassol and offers seasonal dishes based on produce harvested from the estate's kitchen garden.